The effect of a low-glycemic diet vs a standard diet on blood glucose levels and macronutrient intake in children with type 1 diabetes
UMass Chan Affiliations
Graduate School of Biomedical Sciences, Clinical and Population Health Research ProgramDocument Type
Journal ArticlePublication Date
2009-01-27Keywords
AdolescentArea Under Curve
Blood Glucose
Blood Glucose Self-Monitoring
Child
Cross-Over Studies
Diabetes Mellitus, Type 1
Dietary Carbohydrates
Dietary Fats
Dietary Fiber
Dietary Proteins
Energy Intake
Female
Food
*Glycemic Index
Hemoglobin A, Glycosylated
Humans
Hyperglycemia
Insulin
Male
Pilot Projects
Postprandial Period
Health Services Research
Other Medicine and Health Sciences